The church we were married in holds special meaning to my family. My grandfather and aunt’s funeral services were held there and my sister and I were also baptized there. It’s a beautiful church with large stained glass windows. After we said “I do,” guests exited the church and were greeted by an Irish bagpipe player outside.
Cocktail hour was held in the Palm room and on the attached outside patio area. Our guests all commented on the unique arrangement of food stations and vast array of menu choices. Food stations were set up around the room including a panini and soup station, a fresh sushi station, a carving station serving sherry maple glazed ham or roast turkey breast, and more.
Butlers passed hors d’oeuvres such as whipped goat cheese and prosciutto crostini, stuffed mushrooms, and baked clams oreganata. Our signature drink was a raspberry martini called “Pye Squared” which was inspired by our time on cruise ships.
We were blown away when we walked into our ballroom. Our florist did an amazing job incorporating our white floral color scheme into the room and alternating centerpieces. Behind our sweetheart table, there was an incredible flower wall that our guests loved taking selfies by throughout the night. We also had a photo booth and lounge furniture, which allowed guests to relax on the side of the dance floor.
