Dinner began with a salad with oak leaf lettuce, grapes, apples, goat cheese, and mushrooms. Then we had interactive chef stations where guests chose salmon or beef from the carving board or visited the chef-to-table comfort food station, with chicken pot pie, mac and cheese, dijon-crusted potatoes, and more. A favorite personal touch was the crêpe bar. Pia fell in love with crêpes when we were in Paris and we loved that Hotel Du Village could accommodate such authentic cuisine.
Peter and I took the time to get married. We know ourselves, we know each other, and we couldn’t be happier. We cannot speak more highly of Hotel Du Village. Our event stylist, bridal attendant, and event coordinator were all amazing and made our day. Thank you to our officiant, Diana Rasbury, for a lovely ceremony. Our vendors and Hotel Du Village worked together flawlessly to make our dreams come true.
Hotel du Village, New Hope, PA
call/text: 908.418.4186, landmarkvenues.com