Thalassa Restaurant offers Mediterranean dining with a Greek accent in a dramatically romantic setting. Our menus have been praised by Zagat — “Dazzlingly fresh seafood” with “sparkling flavors” and by The New York Times — “A wonderful blend of flavors and textures.”
We accommodate weddings, rehearsal dinners, bridal showers, and private dinners, and our entire restaurant is available for your special event. Located in a historic building in Tribeca, Thalassa features a chic curved marble bar, originally exposed brick, flower-filled urns from Tripoli, and handmade Iroko wooden tables from Mykonos. A 40-foot-long wine room leads to a climate-controlled wine and cheese cave that houses more than 2,500 wines, including rare boutique finds from Greece.
Our two beautiful private rooms can accommodate events for 20 to 200 guests and the tri-level space of our transformed Tribeca warehouse complex will impress even your most discriminating guests.
In addition to being lauded by Zagat and The New York Times, Thalassa earned a three star rating by Forbes and their extensive wine catalogue has been praised by Wine Enthusiast and Wine Spectator. We invite you to experience our incredible cuisine, outstanding service, and beautiful surroundings.
Contact: Ralpheal Abrahante, Executive Chef
179 Franklin Street
New York, NY 10013
- Guests (Seated Dinner) Up To: 120
Guests (Cocktail-Style Reception) Up To: 200
Tented Events Available: No
Outdoor Ceremonies: No
Indoor Ceremonies: Yes
After-Party Room: Yes
On-Site Wedding Planner: No
On-Site Overnight Accommodations: No
Nearby Overnight Accommodations: Yes
Wheelchair Accessibility: Yes
Reception Price Per Person (may vary by day, month, menu, guest count):
Ambiance: Mediterranean Dining With a Greek Accent, Dramatically Romantic Chic Decor, Historic Tribeca Setting, Award-Winning Seafood
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